Feeding on Campus

Nutritious meals to fuel your academic journey

Paul University provides well-organised feeding arrangements to ensure every student enjoys wholesome, balanced meals throughout the semester. With multiple dining locations, flexible meal plans, and strict food hygiene standards, eating on campus is both convenient and affordable.

Meal Plans AvailableMultiple CafeteriasHalal Options

Dining Locations

Main CafeteriaStudent Cafeteria

Main Cafeteria

Beside Student Centre, Central Campus
7:00 AM – 8:00 PM

Popular Meals

Jollof RiceFried Plantain & BeansEgusi Soup & Pounded YamGrilled ChickenFresh Fruit Juice
Staff CanteenStaff Canteen

Staff Canteen

Behind Admin Block
8:00 AM – 6:00 PM

Popular Meals

Continental BreakfastPepper SoupFried Rice & SaladSmoothies
Snack HubSnack Bar

Snack Hub

Student Centre, Ground Floor
9:00 AM – 9:00 PM

Popular Meals

ShawarmaBurgersMeat PiePopcornSoft Drinks & Smoothies

Meal Plans

PlanMeals/DayCost/Semester
Full Board3₦150,000
Half Board2₦110,000
Lunch Only1₦65,000

Food Safety & Standards

All campus dining facilities are inspected bi-monthly by the University Health Services team to maintain the highest food safety standards. Our kitchens operate under the guidelines set by the National Agency for Food and Drug Administration and Control (NAFDAC), and all food handlers are certified in basic hygiene and food safety.

We welcome feedback — any concerns about food quality or hygiene can be reported confidentially at feeding@pauluniversity.edu.ng.